Treat 31: Pumpkin Cupcakes
By Caitlyn Diimig AmesEats Flavors writer Halloween is here! And so is our final treat of the month. Celebrate with these pumpkin cupcakes. Simply whip up...
Gluten-Free Candy
By Caitlyn Diimig AmesEats Flavors writer It’s Halloween, which means a whole day chalked full of guilt-free candy eating. But not all people can munch...
Treat 30: Cookie Ghosts
By Olivia Diggs AmesEats Flavors writer Just one more day until Halloween! Here’s a spooky-cute treat that will please all your friends. Simply melt...
Treat 29: Pumpkin Muffins
By Caitlyn Diimig AmesEats Flavors writer Just two days until Halloween! Here is our twenty-ninth treat of October. These subtle pumpkin-flavored muffins...
Treat 28: Hollowed Out Apples
By Azra Feriz AmesEats Flavors writer Our twenty-eighth treat of the month, we’ve got fun ways to serve up your beverages. For a seasonal way to serve...
Treat 27: Pumpkin Seeds
Don’t let the seeds from your jack-o-lantern go to waste! For our twenty-seventh treat bake up some pumpkin seeds – you can make them spicy or sweet. Seeds...
Treat 26: Pumpkin Macaroni
By Caitlyn Diimig AmesEats Flavors writer For our twenty-sixth treat we’re going deliciously seasonal on a homemade favorite. And it’s easier...
Treat 24: Frankenstein Pudding Cups
By Alison Brooks AmesEats Flavors writer Celebrate Halloween with this Frankenstein pudding cup. Similar to our candy corn pudding cups, just whip up some...
Treat 23: Peanut Brittle, Toffee and Caramels
By Lauren Ingebrand AmesEats Flavors writer For our twenty-third treat we’re flashing back! Here’s an article previously published in 2011. But...
Treat 22: Chevron Pumpkin
By Caitlyn Diimig AmesEats Flavors writer Carving pumpkins doesn’t have to mean spooky. Try the trendy chevron look for your pumpkins instead. You...