Archive for the ‘Cooking Like a Kiwi’ Category

Kiwi Classics

Kiwi Classics

By Lauren Ingebrand AmesEats Flavors blogger ANZAC Biscuits This weekend was a special one in New Zealand.  April 25th is known as ANZAC day.  ANZAC stands for...

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Fat Dog Café

Fat Dog Café

By Lauren Ingebrand AmesEats Flavors blogger During the University of Otago’s mid-semester break I travelled around the North Island.  We flew into Taupo on...

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10 Tips For Eating On A Budget While Traveling

10 Tips For Eating On A Budget While Traveling

By Lauren Ingebrand AmesEats Flavors blogger While traveling around the North Island during mid-semester break I learned how to try delicious food and still keep...

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Island fun…well kind of

Island fun…well kind of

By Lauren Ingebrand AmesEats Flavors blogger This weekend I decided to take advantage of being on an island, and check out the beach.  The ocean is only about...

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A morning at the Farmer's Market

A morning at the Farmer's Market

By Lauren Ingebrand AmesEats Flavors blogger Every Saturday morning in Dunedin there is the Otago Farmers Market next to the train station.  Nothing is better...

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A taste of Japan

A taste of Japan

By Lauren Ingebrand AmesEats Flavors blogger Dunedin definitely isn’t exempt from the worldwide sushi craze. The main streets are lined with cute sushi restaurants....

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Drinking in New Zealand vs. the States

Drinking in New Zealand vs. the States

By Lauren Ingebrand AmesEats Flavors blogger After spending three weekends in Dunedin I feel like I’m finally beginning to understand the insanity that transpires...

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A trip to Cadbury

A trip to Cadbury

By Lauren Ingebrand AmesEats Flavors blogger This week I went to the Cadbury World in Dunedin.  As I walked in the entrance to the factory I saw the giant mountain...

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The long plane ride…

The long plane ride…

By Lauren Ingebrand AmesEats Flavors blogger After roughly 28 hours of traveling and layovers I have finally arrived in Dunedin, New Zealand.  Dunedin is located...

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